The Bachelor of International Hotel and Resort Management is delivered through a unique 1+2 global pathway, giving students the opportunity to start their journey in Sri Lanka and complete it in Australia. The structure is designed to provide strong foundational knowledge, hands-on training, and global exposure in the hospitality industry.
Year 1 – UCL Sri Lanka
Students begin their academic journey by enrolling in the Pearson BTEC Level 4 Higher National Certificate (HNC) in Hospitality Management. This qualification is internationally recognized and offers a comprehensive introduction to hospitality operations and management.
Modules Covered:
- The Contemporary Hospitality Industry
- Managing Customer Experience
- Sustainable Hospitality Practice
- The Hospitality Business Toolkit
- Leadership and Management for Hospitality
- Managing Food and Beverage Operations
- Managing Front Office Operations
- Professional Identity and Practice
Delivery Method:
All modules are taught by qualified academics and industry professionals, with 4 contact hours per unit per week, supported by guest lectures from experienced hospitality leaders.