UCLan’s 2nd-Year IB Students Shine at the Product Pitch Challenge! 
This year, our brilliant minds harnessed the power of creativity and determination to reimagine Sri Lankan raw materials like Toddy, Lovi, Jackfruit, and Soursop into groundbreaking product ideas. Using innovative techniques such as the SCAMPER method, they transformed these resources into truly unique prototypes.
Guided by the expertise of Ms. Manesha Udawatte, the students embarked on a three-week journey of teamwork, experimentation, and meticulous planning. They worked hard to design, test, budget, and market their creations, culminating in a dynamic presentation before a distinguished panel, featuring:
Provost Dr. Dhananjay Kulkarni Head of School of Business Dr. Devangi Perera Esteemed UCLan faculty
The level of creativity, effort, and professionalism demonstrated was nothing short of exceptional. 
A massive shoutout to our talented students for turning ideas into reality and setting the bar high for innovation! 
